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The pungent flavour of Wasabi lends
itself to a great range of culinary uses. For most people the first introduction
to its splendid taste is as an ingredient in, and an accompaniment to,
sushi. Naturally we include a basic sushi recipe here, plus a number of
other sushi
recipes. .
To limit the use of Wasabi to the realms of Japanese cooking however is to miss a whole new taste adventure. In this section we will endeavour to offer innovative and exciting recipes for lovers of Wasabi and to discover new ways to use this versatile plant. If you would like
to contribute to the quest send us your Wasabi recipe and if we feature
it on the front page we will send you a complementary jar or bottle of
NAMIDA®
Wasabi Product.
Please note that all the recipes on
this site are the sole property of World Wasabi. They may
be reproduced for non commercial distribution on the proviso that acknowledgement
is made to World Wasabi and this website. Please let us know where you intend publishing these recipes before you do so.
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USA: Phone +1 (713) 893 7772 UK: Phone +44 (20) 7617 7784 NZ: Phone: +64 (4) 889 0377 AUS: Phone +61 (2) 8006 0477 
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Last update: 1st October 2009
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