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by Wasabi Maestro 

Simple Spicy Sauce

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January 11, 2012 in Sauce

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Simple Spicy Sauce

Ingredients

1/2 cup Namida® Wasabi Soy Sauce
2 Tbs Apricot Jam
1/2 cup Cream Cheese

Method

    1) Combine all 3 ingredients.
    2) Slowly heat through until all the cream cheese has melted. Stir continuously.

Serve over Wasabi Ginger Chicken with Barbequed Onions and Wasabi.

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About the author 

Wasabi Maestro

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Started commercial wasabi growing in New Zealand in 1990. Now acts as consultant to World Wasabi and is passionate about Wasabia japonica and its uses. Has developed a number of new products and growing methods, and still likes to do R&D. Regarded as the world leader in hydroponic wasabi growing he is acknowledged as the Wasabi Maestro.

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