Wasabi on your face!

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Over in Japan, wasabi has begun to move out of the food industry, recently appearing in the medicines segment as a cold remedy. The new product from Kinjirushi is the Wasabi Thiohexyl Mask Aroma, and it is designed to be added to a face mask to provide a soothing effect to the nose and throat. The active ingredient is 6-methylsulfinylhexyl isothiocyanate (a type of wasabi extract), and the product is said to have a wasabi and herb scent. Wasabi is a familiar component of Japanese cuisine and is known for its strength and pungency, which could possibly lend it beneficial properties as a decongestant.

It looks like the medical claims on Wasabi made here are starting to find their way into our everyday life. About time too!

About the author 

Wasabi Maestro

Started commercial wasabi growing in New Zealand in 1990. Now acts as consultant to World Wasabi and is passionate about Wasabia japonica and its uses. Has developed a number of new products and growing methods, and still likes to do R&D. Regarded as the world leader in hydroponic wasabi growing he is acknowledged as the Wasabi Maestro.

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