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Articles about Wasabia japonica from all round the world.

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• Chilled Cucumber Soup With Wasabi Avocado Cream
  A chilled cucumber soup lightly spiced with wasabi. Can be prepared the night before and put together just before it is required. /*
• Barbequed Onions and Wasabi
  This method can be used to add flavour to any vegetable that you would cook by this method. This would include Hash Browns, cabbage, kumara, parsnips, and carrots. /*
• Wasabi and Shrimp Cheese Balls
  These cheese balls can be made the night before and kept covered in the fridge until required. In fact I find that keeping them overnight spices them up even more. /*
• Rice Salad with Wasabi Dressing
  A nice vegetarian snack or side dish that is quick to make and tastes good.
• Tempura Green Beans, Yellow Beans And Tofu
  Tempura dish that can be done just prior to serving. Needs to be eaten while hot. /*
• Wasabi Tofu Soup
  A very flavoursome soup using both deep fried and uncooked tofu with a dipping sauce. /*
• Tempura Wasabi Crisps
  An unusual appetiser for the wasabi connoisseur. /*
• Barbecued oysters with Wasabi Mayonnaise
  Cooking oysters in the shell kills the oysters and causes them to open by themselves. Oysters that do not open were dead before cooking and are unsafe and need to be discarded. /*
• Wasabi Mango Rice
  The wasabi mango rice has a slight sweetness from the dried mango and only a gentle zing from the wasabi paste. You can add more if you really enjoy a good wasabi rush. /*
• Soba Noodle Sushi
  Using soba noodles in a sushi roll. Tasty with the wasabi oil and soy syrup. /*
• Soy Syrup
  A simple dressing that goes very well with noodles and rice. /*
• Wasabi Oil
  A simple wasabi dressing that can also be used as a dip. It can be used with many noodle and rice dishes. /*
• Peppercorn Crusted Salmon with Wasabi Soy Drizzle
  A salmon and asparagus dish with lots of flavour. /*
• Salmon Fillets with Roasted Cauliflower Puree
  An easy to prepare Salmon dish. /*
• Wasabi Soy Drizzle
  A wasabi soy sauce that can be drizzled over a number of different recipes to add a little flavour. /*
• Spicy Sausage or Meat Pie
  A warming winter pie that goes very well with Wasabi Mashed Potatoes. /*
• Wasabi Muffins
  These muffins can be frozen. The Namida® 100% Pure Wasabi brings out the flavour of the vegetables without being overwhelming. /*
• Wasabi Ginger Dressing
  Easy wasabi ginger dressing. Will keep for a few days. /*
• Crispy Halibut with Wasabi Panzanella
  A tasty fish meal combining Eastern and Italian aspects. Salmon and trout work just as well as Halibut. /*
• Wasabi Chocolate Praline
  The flavour and taste of wasabi is so distinctive, even though it has been tempered by the white chocolate, you will either love or hate this praline. Enjoy! /*
• Wasabi Prawns
  An unusual prawn dish that uses Wasabi Mayonnaise both as a marinade and a garnish. Truly delicious. /*
• Best Tasting Gravy
  The most common use is to produce a sauce that we apply to roast meats before they are placed in the oven. It produces a wonderful thick and tasty gravy when used in the manner. /*
• Wasabi Stuffed Potatoes
  These stuffed potatoes are a meal in themselves. You can add a number of different ingredients to the stuffing. The ones used here are tasty, but add what you fancy! Tuna, chicken, garlic, parsley, etc. I’m sure you get the idea. /*
• Wasabi Chicken Wings
  This is a variation of Buffalo Wings that seems to be sold almost everywhere these days. Instead of using Hot Sauce we use Wasabi instead to give us the flavour. /*
• Seared Tuna with Wasabi Green Beans
  A healthy version of Seared Tuna. Still tastes great but does not have the usual fatty add-ons. /*
• Hot Wasabi Devilish Eggs
  Devilled eggs with a real taste. Using hot sauce and wasabi as a combination really adds a bite to this common appetiser and response to a bring a plate. /*
• Shiitake-Tofu Rolls
  The fun thing about making sushi at home is that you can try any filling you like. The tofu-shiitake-carrot-avocado blend is only one of many you can try. /*
• Trout Roll
  A deep fried fish delight. You can use salmon instead of trout is desired. /*
• Wasabi Tuna Roll
  A straightforward tuna roll designed to keep you going through the afternoon at work. 🙂 /*
• Crab Cakes
  This makes a nice main course or appetiser for those dinner parties you throw. /*
• Wasabi Avocado Mayonnaise
  This is a vegetarian mayonnaise without any eggs. It can be used as a dip or a spread. /*
• Grilled Pacific Salmon
  An easy meal using easy to find ingredients. /*
• Soy Wasabi Sauce
  This is a versatile sauce that goes very well with seafood and as a dip. /*
• Wasabi Potato Pancakes
  These can be used as a side dish for dinner instead of mashed or roasted potatoes. You can add any ingredients you like to change the colour and flavour to suit your taste and the occasion. Add mashed carrots, pumpkin puree, mashed peas, chili powder, etc. /*
• Wasabi BLT
  A different take on the traditional BLT. This has more spice and depth of flavour and is ideal for eating at any time. Don’t be surprised if you see this in the fast food places and restaurants shortly. 🙂 /*
• Sweet Brown Rice Sushi
  It’s simple and fun to make and you can change the fillings with any ingredients you like. Using sweet brown rice instead of normal white sushi rice adds more flavour to the sushi. IMHO. /*
• Japanese Wasabi Snack Bars
  These snack bars require no baking, and are gluten free. /*
• Hot Wasabi Chocolate
  This is an indulgent drink to enjoy in front of a roaring fire either outside on a cold evening, or cuddled up against that special someone. /*
• Wasabi Crusted Tofu
  A wasabi crusted tofu dish that is quick and easy to put together after a days work. /*
• Crayfish salad with warm Black Tea-Gooseberry-and Wasabi butter sauce
  An outstanding centrepiece to your dinner party. Nothing says indulgence more than crayfish. /*
• Wasabi Crab Waffles
  A variation on normal waffles. Adding crab and serving with Wasabi Mayonnaise turns a snack into a meal. /*
• Wasabi and Beef Rollups
  This recipe calls for cooking your own beef, but I find an easier way of getting the same result is to use thin slices of roast beef from your local deli or supermarket. /*
• Tuna with Wasabi Cream
  This easy recipe is just as good with any firm fish. /*
• Tuna salad
  Easy tuna salad. Tuna is an excellent source of niacin, selenium, and protein. In addition, it is a good source of Omega-3 fatty acids, phosphorus, potassium, and magnesium. /*
• Warm Wasabi Seafood Salad
  Add some olive oil on a stir fry pan, heat it up and stir fry the seafood for a few minutes. /*
• Crusted Green Tomatoes with Wasabi Mayonnaise
  Crusted tomatoes are easy and quick to make. Tasty and good for you. /*
• Smoked Mackerel sandwich
  Smoked mackerel is a meaty, flavorful fish rich in Omega-3 fatty acids, but any smoked fish tastes as good. /*
• Tuna with Wasabi-Green Onion Mayonnaise
  This recipe uses Tuna steaks, but any type of firm fish will do. Halibut and salmon cutlets or fillets are just as good. It even works well with small pieces of fish using the wasabi-green onion mayonnaise as a dipping sauce. /*
• Wasabi Cheescake
  An indulgent cheesecake that can be flavoured to suit your tastes. The use of True Wasabi intensifies the flavours used. /*
• Turkey with Wasabi Cranberry Slaw
  Cranberries are an essential addition to any turkey meal. In this recipe we use them with wasabi to make a delicious sandwich. /*

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