Here are some Sushi recipes to get you started. Experiment with the things you like to eat and make your own special sushi. Share your recipe with the World of Wasabi community.
Sushi Basics
Making Sushi Rice
Sushi Rice
Sushi Safety
Making the sushi basics, cooking sushi rice, making sushi vinegar, mayonnaise and pickled ginger. How to make a sushi roll and cutting the roll.
The original use for wasabi was with Sashimi only.
Split into various categories to make it easier for you to find what you want.
- Avocado and Crab Meat Sushi Rolls
- Blue Cheese and Pastrami Sushi
- Boat Sushi (Gunkan-maki)
- California Nori Rolls
- Californian Maki
- Crab Meat Roll
- Cucumber and Avocado Sushi
- Different Sushi Roll
- Egg and Pesto Sushi
- Inside out Sushi Roll
- Kappa Maki (Cucumber Roll Sushi)
- Lamb Sushi Roll
- Making Sushi Rice
- Pickled Daikon Sushi
- Shiitake-Tofu Rolls
- Simple Sushi Recipes
- Smoked Salmon and Cucumber Sushi Rolls
- Soba Noodle Sushi
- Sushi
- Sushi Basics
- Sushi Cake
- Sushi Everywhere?
- Sushi making for the Novice
- Sushi Rice
- Sushi Rolls
- Sushi Safety
- Sushi Salad with Wasabi Ginger dressing
- Sushi Shrimp
- Sushi, Sushi everywhere you want it
- Sweet Brown Rice Sushi
- The basic California Roll
- Tuna Sushi