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by Wasabi Maestro 

Namida® and Tonic

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April 18, 2011 in Liquor

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Namida&reg and Tonic

A simple refreshing drink to clear away the cobwebs at the end of the day.

Ingredients

Namida® Wasabi Spirit™
Tonic water
Slice of lemon or lime

Method

  1. 50:50 Namida® Wasabi Spirit™ and your favourite tonic water served over plenty of ice, and a crushed slice of lemon or lime

Enjoy.

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About the author 

Wasabi Maestro

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Started commercial wasabi growing in New Zealand in 1990. Now acts as consultant to World Wasabi and is passionate about Wasabia japonica and its uses. Has developed a number of new products and growing methods, and still likes to do R&D. Regarded as the world leader in hydroponic wasabi growing he is acknowledged as the Wasabi Maestro.

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