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by Wasabi Maestro 

Simple Wasabi Salad Dressing

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November 24, 2010 in Dressing, Vegan

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Simple Wasabi Salad Dressing

This is a very simple salad dressing that adds flavour to any salad. Use more wasabi paste and less sugar to increase the intensity to your liking.

Ingredients

  • 1 tsp soy sauce
  • 1 tsp Namida® Wasabi Paste made from Namida® 100% Pure Wasabi Powder
  • 3 Tbsp rice wine vinegar
  • 1 Tbsp sugar
  • 1/2 tsp sesame oil

    • Method

    1. Mix soy sauce and vinegar in a bowl.
    2. Add sugar and stir until sugar is dissolved.
    3. Add sesame oil and Namida® Wasabi Paste and whisk well.
    4. Cool the dressing in the fridge until ready to serve.

    This dressing will keep for quite a while in the refrigerator, but will need to be shaken up before use as the ingredients tend to settle.


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    About the author 

    Wasabi Maestro

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    Started commercial wasabi growing in New Zealand in 1990. Now acts as consultant to World Wasabi and is passionate about Wasabia japonica and its uses. Has developed a number of new products and growing methods, and still likes to do R&D. Regarded as the world leader in hydroponic wasabi growing he is acknowledged as the Wasabi Maestro.

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