Recent research has revealed that dried ginger just might provide the “holy grail” of cancer treatment—one of the compounds it contains, called 6-shogaol, is capable of targeting cancer cells and cancer stem cells, without harming any of the body’s healthy cells.
Study shows Unique Wasabi Chemical kills Pancreatic Cancer Cells A new study published in Evidence-Based Complementary and Alternative Medicine titled, “Effect of Wasabi Component 6-(Methylsulfinyl)hexyl Isothiocyanate and Derivatives on Human Pancreatic Cancer Cells,”[i] (http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3918374/) reveals the potent Japanese herb Wasabia japonica may help fight highly lethal Pancreatic Cancer. A team of Taiwanese researchers studied the […]
Scientific study set up to discredit a Cancer Killing Product? Colon cancer proliferating desulfosinigrin in wasabi (Wasabia japonica). Weil MJ, Zhang Y, Nair MG. Nutr Cancer. 2004;48(2):207-13. This is the published study that is continually referred to in order to show Wasabia japonica is no good to kill cancer. Personally, I think this was a […]
Unique Chemicals of Wasabi supports internal health. For centuries the Japanese have known that Wasabi supports internal health. Originally eaten with raw fish, it is believed that the Wasabi kept the fish fresher because of its’ natural anti-microbial and anti-fungal properties. Of course, when they used the Wasabi back then they didn’t know why it […]