This is something that I knocked up the other night for dinner, and it is definitely a keeper. Fairly straightforward to make quickly for the hungry couple.
This is an interesting and flavoursome vegetarian dish that can be used with many different meals. For the meat lover adding meats to the mix will make you feel more comfortable. 🙂
This is a variation on the traditional thick creamy bisque and is one I put together the other night. It was really simple to make and was really delicious. I actually was thinking of making a chowder, but couldn’t be bothered waiting too long.
This is regarded as the basic Sushi roll that appears to be everywhere. Easy to make and you can use whatever you like as the filling.
This method can be used to add flavour to any vegetable that you would cook by this method. This would include Hash Browns, cabbage, kumara, parsnips, and carrots.