Salmon Sashimi Tostada A tostada is a crispy tortilla with various toppings. I use sashimi salmon in this version but other sushi-grade fish would also work well. INGREDIENTS For the coriander oil 100g coriander stalks and leaves 300ml sunflower oil For the wasabi cream (will make more than you need) 5 Tbsp Japanese-style mayonnaise – make your own […]