Grilled Spiced Potatoes Serves many Ingredients Whole potatoes – skins on. Namida® Wasabi paste made with Namida® wasabi powder Namida® Wasabi Ginger paste Wasabi Chili Relish Namida® Wasabi Soy Sauce Method 1) Wash as many potatoes as you think you are going to need. 2) Microwave potatoes until half done. 3) Make three cuts across […]
Sushi Rolls
Sushi Rolls Ingredients Sushi rice 3 sheets of nori seaweed Namida® Wasabi paste made with Namida® wasabi powder Suggested fillings: Cucumber cut into thin strips 100 grams (4 ozs) smoked salmon 50 grams (2 ozs) salmon roe 8 medium prawns omelet strip – mix 1 egg, ½ tsp. sugar, and a pinch of salt lightly […]
Warm Smoked Fish Mousse With Tomato Vinegarette
Warm Smoked Fish Mousse With Tomato Vinegarette Ingredients 450g (1 lb) smoked fish, skinned and boned, grated rind of 1/2 lemon or lime 1 Tbs cognac 3 egg whites 2 tsp chopped tarragon 2 tsp Namida® Wasabi Paste made with Namida® wasabi powder white pepper to taste 150 ml (1/4 pint) of single cream. Method […]
Soy Wasabi Sauce
Soy Wasabi Sauce Ingredients 6 Tbs Namida® Wasabi paste made with Namida® wasabi powder 1/2 cup vegetable oil 1 egg yolk 1 Tbs soy sauce 2 tsp rice wine vinegar 1 tsp sake or dry sherry Method 1) In medium bowl, whisk oil into egg yolk gradually, a drop at a time, to make a […]
Wasabi Paste Dipping Sauce (4)
Wasabi Paste Dipping Sauce (4) Ingredients 6 Tbs low sodium soy sauce 1/4 cup fresh lime juice 1 1/2 tsp Namida® wasabi paste made with Namida® wasabi powder 1/2 tsp dried crushed red pepper Method 1) Whisk soy sauce, lime juice, wasabi paste and red pepper in small bowl to blend. 2) Place in small […]