Seafood and Wasabi Salad Ingredients 1 packet Vermicelli rice noodles 3 Tablespoons Namida® Wasabi Ginger paste 100 ml Namida® Wasabi Vinaigrette 50 ml Namida® Wasabi Soy Sauce 1 bunch spring onions, diagonally sliced (reserve 2 tablespoons for garnish) 1 Tablespoon black sesame seeds (for garnish) 1/2 cup Asian mixed salad greens Olive Oil 250 gms […]
Seared Seafood and Wasabi Salad
Seared Seafood and Wasabi Salad Ingredients 8 ounces (225 gm) Vermicelli rice sticks 3 Tbs pickled ginger 1 bunch spring onions (scallions), diagonally sliced (reserve 2 tablespoons for garnish) 1 Tbs black sesame seeds (for garnish) 1/2 cup Asian mixed salad greens Olive oil 8 ounces (225 gm) Swordfish, Mahi Mahi, Tuna, Scallops, and/or Shrimp, […]
Seared Scallops with Wasabi Mustard Sauce
A lovely scallop dish that your family and guests will love. Easy to make, but you will probably be asked for the recipe. 🙂