Sesame and Ginger Dip Ingredients 50 ml (2 fl oz) mayonnaise 1 tsp sesame oil 1 tsp grated fresh root ginger 1 tsp orange juice Pinch of five spice powder Method 1) Combine all ingredients in a bowl until evenly blended. 2) Cover and set aside. Serve with King Prawns with Four Dips
Prawn Balls With Wasabi Paste Soy Dip
Prawn Balls With Wasabi Paste Soy Dip Ingredients 350g (12 oz) cooked peeled prawns 2 Tbs flour 50g (2oz) fresh breadcrumbs 1 egg beaten 1/2 small onion (very finely chopped) 50g (2oz) desiccated coconut 1 Tbs chopped coriander Grated rind and juice of 1/2 lime 1 small green chilli seeded and chopped 1/4 tsp five […]
