Orange Wasabi Marmalade Sauce

July 7, 2011 in Sauce, Vegan

Orange Wasabi Marmalade Sauce

Ingredients

1/2 quart orange marmalade
4 teaspoons Dijon mustard
1 ounce rice wine vinegar
1/3 cup Namida® Wasabi Paste made from Namida® 100% Pure Wasabi Powder
1/2 cup soy sauce

Method

Mix and Chill.
Will keep in refrigerator for a considerable while

About the author

Wasabi Maestro

Share 0

Tweet 0

Started commercial wasabi growing in New Zealand in 1990. Now acts as consultant to World Wasabi and is passionate about Wasabia japonica and its uses. Has developed a number of new products and growing methods, and still likes to do R&D. Regarded as the world leader in hydroponic wasabi growing he is acknowledged as the Wasabi Maestro.

Orange Wasabi Marmalade Sauce