Best Shrimp Recipe

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The Best Recipe For Shrimp

So you’ve got a 2 pound bag of frozen shrimp sitting in the freezer calling for you to make a dish using some (or all) of them.

You can’t decide which shrimp recipe to use. Scampi, chowder, salad or Po-Boy.

Try this one yourself and you will agree, that this is the best recipe for shrimp.

Ingredients:

1 pound (500 gms) shrimp, cooked
1/4 cup pickled ginger
2 celery stalks, peeled and chopped
1 cup chopped red onion
1 tsp low salt soy sauce
1/2 tsp Namida® Wasabi Paste made with Namida® 100% Pure Wasabi powder
1 tsp sweet smoked paprika
2 cans mandarin oranges, drained
lettuce cups
sour cream

Directions:

  1. In a large mixing bowl, combine all ingredients.
  2. Refrigerate to cool and then serve in lettuce cups, topped with sour cream.

About the author 

Wasabi Maestro

Started commercial wasabi growing in New Zealand in 1990. Now acts as consultant to World Wasabi and is passionate about Wasabia japonica and its uses. Has developed a number of new products and growing methods, and still likes to do R&D. Regarded as the world leader in hydroponic wasabi growing he is acknowledged as the Wasabi Maestro.

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