The Best Recipe For Shrimp
So you’ve got a 2 pound bag of frozen shrimp sitting in the freezer calling for you to make a dish using some (or all) of them.
You can’t decide which shrimp recipe to use. Scampi, chowder, salad or Po-Boy.
Try this one yourself and you will agree, that this is the best recipe for shrimp.
1 pound (500 gms) shrimp, cooked
1/4 cup pickled ginger
2 celery stalks, peeled and chopped
1 cup chopped red onion
1 tsp low salt soy sauce
1/2 tsp Namida® Wasabi Paste made with Namida® 100% Pure Wasabi powder
1 tsp sweet smoked paprika
2 cans mandarin oranges, drained
- In a large mixing bowl, combine all ingredients.
- Refrigerate to cool and then serve in lettuce cups, topped with sour cream.