There are lots of Wasabi Mashed Potato recipes out there. The problem is that most of them use the coloured horseradish stuff either as a paste from a tube or powder from tins. This recipe uses 100% Namida® Wasabi powder and the flavour of the side dish is outstanding. Enjoy.
Cheddar Fondue Serve in slow cooker Ingredients 1/4 cup butter 1/4 cup all-purpose flour 1/2t salt, optional 1/4t pepper 1/4t wasabi powder 1/4t Worcestershire sauce 1 1/2 cups milk 2 cups shredded cheddar cheese, bread cubes, ham cubes, bite-sized sauages and or broccoli florets. Method 1. In saucepan, melt butter, stir in flour, salt,pepper, wasabi […]
Steaks with Garlic-Wasabi Sauce Ingredients 1/2 cup Fresh white breadcrumbs 2 medium Onions, thinly sliced 2 Tbs Chopped fresh parsley 4 8-oz (225 gm) beef sirloin (tenderloin steaks) – about 1 1/2 inches (40 mm) thick 2 Garlic cloves, minced 7 Tbs Chilled butter Garlic-Wasabi sauce for steaks Method 1) Preheat broiler. 2) Combine breadcrumbs, […]
Corned Siverside with Wasabi Sauce Serves 4 Ingredients 1 Kg (2 lbs) piece Corned Silverside 2 onions, peeled and halved 1 orange, halved 2-3 stalks celery, halved 1/2 cup brown sugar Sauce: 50 gms (2 ozs) butter 2 Tbs plain flour 1 cup milk 2 Tbs chopped parsley 2 Tbs Namida® wasabi paste made with […]
Smoked Fish Hash Ingredients 450g (1 lb) potatoes, cubed. 25g (1 oz) butter 1 red onion, chopped 1 tsp chopped fresh rosemary 1 tsp chopped fresh thyme 225g (8 oz) smoked fish fillet, skinned and cubed. 50g (2 oz) Cheddar cheese, grated. 1 Tbs natural yogurt 1 Tbs Namida® Wasabi Paste made with Namida® wasabi […]