Sesame and Ginger Dip Ingredients 50 ml (2 fl oz) mayonnaise 1 tsp sesame oil 1 tsp grated fresh root ginger 1 tsp orange juice Pinch of five spice powder Method 1) Combine all ingredients in a bowl until evenly blended. 2) Cover and set aside. Serve with King Prawns with Four Dips
Wasabi Paste Dipping Sauce
Wasabi Paste Dipping Sauce Ingredients 1 Tbs. chopped root ginger 2 Tbs. Namida® Wasabi Paste made with Namida® wasabi powder 1 clove garlic 2 tsp. sugar 2 Tbs. light soy sauce 1 Tbs. water 1 Tbs. lemon or lime juice Method 1) Place all ingredients in food processor, mix well and strain. 2) Place in […]