Soy Wasabi Sauce Ingredients 6 Tbs Namida® Wasabi paste made with Namida® wasabi powder 1/2 cup vegetable oil 1 egg yolk 1 Tbs soy sauce 2 tsp rice wine vinegar 1 tsp sake or dry sherry Method 1) In medium bowl, whisk oil into egg yolk gradually, a drop at a time, to make a […]
This can be used as a dipping or general sauce for most meals or snacks. Keeps well and is really tasty.
This is one of the traditional sushi rolls you get when you buy a pre-pack or go to a sushi restaurant.
A wasabi soy sauce that can be drizzled over a number of different recipes to add a little flavour.
This is a versatile sauce that goes very well with seafood and as a dip.