Spiced Dip Ingredients 1 small garlic clove, crushed 1/2 tsp cumin seed, toasted 1/2 tsp paprika Pinch of cayenne pepper 50 ml (2 fl oz) olive oil 1 Tbs balsamic vinegar 2 Tbs boiling water Method 1) Place crushed garlic and spices in a grinder. 2) Blend to form a smooth paste. 3) Put in […]
Wasabi Garlic Sauce Ingredients 2 – 3 slices of stale white bread, crusts removed. 4 Tbs. water 2 garlic cloves, chopped 1 Tbs. lemon juice Pinch of cayenne pepper 6 Tbs. olive oil 1 Tbs. Namida® Wasabi paste made with Namida® wasabi powder Method 1) Pour water over bread and soak 5 minutes. 2) Squeeze […]
This is a meal that can be made the night before, heated through and then add the sauce just before serving.
When you get tired of tuna sandwiches, try this recipe, which works just as well. Canned salmon is an essential cupboard staple and a convenient way to get the omega-3 benefits of oily fish, as well as useful calcium (from the salmon bones).
A lovely refreshing summer meal. Serve with a salad and crusty french bread. Enjoy!